Saturday, March 30, 2013

Mooove over Easter Bunny, Cow's Here!

http://i102.photobucket.com/albums/m111/Musepro/CowEaster.jpg 
Happy Easter to you!

Our cows may not talk, but they sure know how to produce delicious, good-for-you milk. It's the beverage of choice to go with this quick and easy breakfast we will enjoy on Easter morning.

CRESCENT ROLL BREAKFAST BAKE
Printed from COOKS.COM

1 lg. can Pillsbury crescent rolls
1 lb. sausage, browned and drained well
2 c. Mozzarella or Cheddar cheese
6 eggs
1/2 c. milk
1 tsp. salt
1/2 tsp. pepper or to taste
Press crescent rolls into the bottom of a 9x13 inch buttered pan. Sprinkle with cooked sausage, then the 2 cups of cheese. Mix eggs, milk, salt and pepper. Pour over other ingredients. Bake at 425 degrees for 20 minutes or until set. Let stand 5 minutes before serving.

To learn about the benefits of Dairy Foods and for Dairy Recipes visit 

Thanks to Google Image search for the cartoon.

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